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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

5 PHOTOS
Cooking
Services Terrace
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Description
Sponsored Nestled in the quiet alleyways of Millau's pedestrianized old town, just a stone's throw from the tourist office, this charming address in the heart of the historic center is sure to delight more than one visitor. The restaurant is all fire and flame, with a large central fireplace that delights meat lovers and gourmets alike. Here, everything is homemade, with local seasonal produce making up the menu. On the menu, quality meats subtly grilled over a wood fire: beef, veal, duck... Accompanied by perfectly prepared seasonal vegetables: butternut purée, baby carrots, French fries, aligot or salad to suit your taste. At lunchtime, an affordable express menu brings together managers, craftsmen and regulars in a warm, relaxed atmosphere. On the seafood side, the fish of the day, depending on what's available, offers a delicious iodine cure: squid tentacles in virgin sauce, cuttlefish in parsley sauce... A real treat, as are the desserts. When the weather's fine, head for the shady terrace.
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MAP
Address 26 Rue Droite
12100 Millau
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner

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