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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Gastronomy people

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Erwan HOUSSIN
15
/ 20
Remarkable Restaurant
Erwan Houssin CHEF
Awards : Grand(e) de Demain
Restaurant : Le Grand Cap
Benoît JANET
14
/ 20
Chef's Restaurant
Benoît Janet CHEF
Restaurant : Òliba - Château de Riell
Guillaume KASSEL
14
/ 20
Chef's Restaurant
Guillaume Kassel CHEF
Awards : Excellence Trophy
Restaurant : Au Vieux Moulin
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Pierre KONIECKO
14
/ 20
Chef's Restaurant
Pierre Koniecko CHEF
Awards : Today's Tradition Trophy
Restaurant : Auberge de l'Île
Thomas L'HÉRISSON
14
/ 20
Chef's Restaurant
Thomas L'hérisson CHEF
Restaurant : Auberge Saint-Jean
Philippe LAGRAULA
14.5
/ 20
Chef's Restaurant
Philippe Lagraula CHEF
Awards : Today's Tradition Trophy
Restaurant : Mirasol
Mickaël LANDAUD
14
/ 20
Chef's Restaurant
Mickaël Landaud CHEF
Awards : Today's Tradition Trophy
Restaurant : Restaurant le Beauvoir
Tanguy LAVIALE
14
/ 20
Chef's Restaurant
Tanguy Laviale CHEF
Awards : Great of Tomorrow
Restaurant : Ressources
Margaux LE BAILLIF
14
/ 20
Chef's Restaurant
Margaux Le Baillif CHEF, CHEF DE SERVICE
Awards : Young Talent Trophy
Restaurant : Nuance
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Clément LESSOUD
14
/ 20
Chef's Restaurant
Clément Lessoud CHEF
Awards : Sea, Lake and River Cuisine Trophy
Restaurant : Hortùs
Christophe MARGUIN
14
/ 20
Chef's Restaurant
Christophe Marguin CHEF
Awards : Today's Tradition Trophy
Restaurant : Le Président
Pierre MARION
15.5
/ 20
Remarkable Restaurant
Pierre Marion CHEF
Restaurant : Le Pily
Fabien MENGUS
19
/ 20
Exceptional Restaurant
Fabien Mengus CHEF
Awards : Young Talent Trophy
Restaurant : L'Arnsbourg
Victor MERCIER
14
/ 20
Chef's Restaurant
Victor Mercier CHEF
Restaurant : Fief
Mickaël MEUNIER
14
/ 20
Chef's Restaurant
Mickaël Meunier CHEF
Restaurant : Villa Duflot
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Partners Find the complete list of partners who trust Gault & Millau All our partners
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