92/100
Vintage 2006
Color
Effervescent blanc
Varieties
Chardonnay
40 %
Pinot meunier
40 %
Pinot noir
20 %
Grand Vintage
J. de Telmont
Gault&Millau's review
92/100
No malolactic fermentation is used for this cuvée, resulting in a sensation of freshness and minerality that dominates the palate, combined with aromas of wild mushrooms. The finish unfolds on fine, fine bitters. This contrasting wine is a perfect match for a carpaccio of scallops with porcini mushrooms and walnut oil.
Plan
Discover the winery
Bottles from the winery
93/100
Vintage 2012
Color
Effervescent blanc
Varieties
Chardonnay
100 %
93/100
Vintage 2014
Color
Effervescent blanc
Varieties
Pinot noir
61 %
Pinot meunier
39 %
90/100
Vintage BSA
Color
Effervescent blanc
Varieties
Pinot meunier
36 %
Chardonnay
35 %
Pinot noir
29 %
90/100
Vintage BSA
Color
Effervescent rosé
Varieties
Chardonnay
87 %
Pinot meunier
13 %
91/100
Vintage 2017
Color
Effervescent blanc
Varieties
Chardonnay
66 %
Pinot meunier
34 %
92/100
Vintage BSA
Color
Effervescent blanc
Varieties
Chardonnay
50 %
Pinot meunier
50 %
90/100
Vintage 2013
Color
Effervescent blanc
Varieties
Pinot meunier
65 %
Pinot noir
35 %
93/100
Vintage 2006
Color
Effervescent blanc
Varieties
Chardonnay
100 %
94/100
Vintage 2006
Color
Effervescent blanc
Varieties
Chardonnay
100 %
92/100
Vintage 2009
Color
Effervescent blanc
Varieties
Chardonnay
100 %
89/100
Vintage BSA
Color
Effervescent rosé
Varieties
Chardonnay
85 %
Pinot noir
15 %
89/100
Vintage BSA
Color
Effervescent blanc
Varieties
Chardonnay
34 %
Pinot meunier
33 %
Pinot noir
33 %
92/100
Vintage BSA
Color
Effervescent blanc
Varieties
Chardonnay
100 %
92/100
Vintage 2010
Color
Effervescent blanc
91/100
Vintage 2012
Color
Effervescent blanc
Varieties
Pinot noir
50 %
Pinot meunier
50 %
94/100
Vintage 2002
Color
Effervescent blanc
92/100
Vintage 2006
Color
Effervescent blanc
Varieties
Pinot meunier
40 %
Chardonnay
40 %
Pinot noir
20 %
91/100
Vintage 2009
Color
Effervescent blanc
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