2 PHOTOS
Winery presentation by Gault&Millau
Estelle and Fabrice Soutiran, Patrick’s children, now manage the family estate located in the Grand Cru village of Ambonnay, in the heart of the Montagne de Reims on its southern slope. As independent growers and producers, they cultivate 3.10 hectares of vineyards in the communes of Ambonnay and Trépail, where Pinot Noir is the predominant variety, supplemented by Chardonnay. The estate has been in the process of converting to organic farming since 2024. In addition to a varied range of champagnes—blanc de noirs, blanc de blancs, and vintage champagnes—the estate offers two cuvées of ratafia.
Map
Bottles from the winery
Patrick Soutiran
Blanc de Blancs
88
/
100
Champagne
Vintage :
BSA
Type :
Brut
Classification :
1er cru blanc de blancs
Varieties :
Chardonnay
Budget :
€25 to €45
PATRIK SOUTIRAN
Précieuse d'Argent
93
/
100
Champagne
Vintage :
2013
Type :
Brut
Classification :
Blanc de blancs
Varieties :
Chardonnay
Budget :
€25 to €45
Patrick Soutiran
Dosage Zéro
92
/
100
Champagne
Vintage :
BSA
Type :
Brut Nature
Classification :
Blanc de noirs
Varieties :
Pinot noir
Budget :
€25 to €45
Patrick Soutiran
Précieuse d'Argent
94
/
100
Champagne
Vintage :
2012
Type :
Brut
Classification :
Grand cru blanc de blancs millésimé
Varieties :
Chardonnay
Patrick Soutiran
Blanc de Noirs
92
/
100
Champagne
Vintage :
BSA
Type :
Brut
Classification :
Grand cru blanc de noirs
Varieties :
Pinot noir
Budget :
€25 to €45
Patrick Soutiran
Cuvée Mattis
92
/
100
Champagne
Vintage :
2015
Type :
Brut
Classification :
Grand cru millésimé
Varieties :
Pinot noir
80%
Chardonnay
20%
Patrick Soutiran
Rosé
90
/
100
Champagne
Vintage :
BSA
Type :
Brut
Classification :
Rosé
Varieties :
Chardonnay
90%
Pinot noir
10%
Budget :
€25 to €45
