André Robert
It was at Mesnil-sur-Oger, in the heart of the Côte des Blancs, in the 1930s, that Hubert Robert created the first group of winegrowers to press and vinify the fruit of their harvest together. In 1960, André Robert, Hubert's grandson, bought the present house, with its 19th-century chalk cellars, and marketed its first bottles in 1962. André's son Bertrand and his wife Colette then ran the estate for almost forty years. Today, Claire Robert, the fifth generation, and her husband Jean-Baptiste manage the 14 ha of vines. They focus their champagne production on the great white crus of the Mesnil-sur-Oger commune. The wines are aged in barrels on lees, with bâtonnage and late bottling. A collection of old vintages is available.
Production
HVE3
Services
On-site sales, Organised visits
Champagnes
