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The Best Restaurants of the Summer
Terraces with exceptional views, hidden gardens, or gourmet stops in the heart of nature: Gault&Millau has selected ten spots in France where you can savor the summer, with signature cuisine and ingredients that exude the scent of sunshine.
5 New Must-Try Restaurants to Discover This Summer
From Toulon to Biarritz, via Dunkirk, Strasbourg, and Rennes, the reviewers at Gault&Millau have identified five restaurants you should book right away this summer.
William Legros Named 2027 Young Talent of the Bourgogne-Franche-Comté Region
As head chef of the Touch’d’Art restaurant in Belfort, William Legros was named “Young Talent 2027” for the Bourgogne-Franche-Comté region during the Gault&Millau Tour. This distinction recognizes the unconventional career path of a restaurateur who moved from the dining room to the kitchen, driven by passion, resilience, and a signature culinary style.
The Pastry Chef Who Preferred Savory Dishes Wins the Nouvelle-Aquitaine Trophy
In 2025, at the Dialogues restaurant in Biarritz, the young pastry chef Margaux Boisson won the Pastry Trophy at the 2026 Gault&Millau Tour Nouvelle-Aquitaine, which took place on Monday, June 15, at the Château de Seguin in Lignan-de-Bordeaux.
In six months, he won two toques... today, Gault&Millau is still rewarding him
Named Young Talent of the Year in 2024, Quentin Durand shines this year by winning the Cuisine de la Mer, des Lacs et des Rivières Trophy at the Gault&Millau Tour Bretagne 2026, held this Monday 1ᵉʳ June at Domaine du Liziec.
Roland-Garros: restaurants near the stadium
The French Open Grand Slam tournament takes place, as it does every year, from the last week of May to the first week of June. Discover 11 Gault&Millau-referenced restaurants around the stadium where you can dine during the excitement of the competition.
Where to eat in 2026? 360 must-try restaurants in Occitanie-Andorre
The 2026 edition of the Occitanie-Andorre regional guide is out. From Aveyron to Pyrénées-Orientales, discover what the region has to offer: gourmet itineraries, restaurants, hotels, food shops and local producers..
Best restaurants in Annecy for 2026
Discover Annecy's best gastronomic addresses in 2026, where the richness of Haute-Savoie's terroir blends with culinary excellence. Dishes inspired by the surrounding lakes and mountains await you in Gault&Millau award-winning establishments.
Best restaurants in Bordeaux in 2026
Discover the best restaurants in Bordeaux in 2026, where the richness of the Gironde terroir blends with the culinary arts. Explore Gault&Millau award-winning establishments offering unique and refined gastronomic experiences.
Best restaurants in Lille in 2026
Discover the culinary treasures of Lille in 2026, where each restaurant unveils a unique gastronomic experience. Explore the flavors of the North through Gault&Millau award-winning establishments, showcasing the richness of local produce and culinary innovation.
