Restaurant L'évidence

21000 DIJON
12/20
 Gourmet Restaurant
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Cooking
French | Traditional
Style
Bistro/Brasserie | Casual | With family | With friends
Price Indicative price per person (excl. drinks)
30 € to 41 €

Gault&Millau's review

12/20
Gourmet Restaurant No great inventions, but the evidence of a well-established table, with a square chef who knows where to put his grain of salt. The €41 menu, served for lunch and dinner, shows a solid technique for straightforward, fairly generous plates: house-cured parsley ham with mustard whipped cream, rack of veal at low temperature with sliced juice and hazelnut butter, which can be accompanied by eggplant confit, bell pepper and onion, almond sablé with vanilla diplomat strawberries. A decent little Burgundy cellar.
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
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