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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Pampille

42000 SAINT-ÉTIENNE
Original Restaurant
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Cooking French | Traditional
Gault&Millau's review
Original Restaurant A modern, rough-hewn venue from the Grabuge team, which plays a key role in the city's liveliness. The cooking is minimal, with traditional bistro dishes (neither the pâté croûte nor the bœuf bourguignon are really worth mentioning), but the cellar is frankly interesting, with wines from all regions, not just natural ones, in this large space that doubles as a grocery store and cellar.
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Address 10 Rue Denis Escoffier
42000 Saint-Étienne
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