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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Moments

14000 CAEN
Sponsored
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3 PHOTOS
Cooking
Services Children's menu
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Description
Sponsored Behind the blue façade of this intimate restaurant are Jeanne Stella and Maxence Cousseau. The aim of these local chefs is to offer flavorsome cuisine made entirely in-house, using only the finest produce. "The local market gardener who works with us is the one who supplies our daughter's vegetables. They are healthy and rich in taste", says the couple. While their Suggestions menu changes every two weeks, here are two illustrations of a fine experience. For terroir, we'd like to highlight the camembert and andouille cromesquis, with apple brunoise flambéed in calvados. For subtlety, the poultry ballotine, mushroom poultry mousseline stuffing, truffled meat jus and mushroom ricotta ravioli. In the dining room, Fabien, their right-hand man, also has a background in fine Maisons. "He accompanies our customers, explains our creations and recommends wines to match their culinary choices," explains Maxence. And since Moments is plural, we keep coming back to it!
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Address 17 Rue des Équipes d'Urgence
14000 Caen
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Nearby hotels

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Chez Laurence du Tilly
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Services Bed & Breakfast, Disabled access, On-site catering, Pets allowed, Private Parking
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