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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Mersea

75009 PARIS
11/20
 Gourmet Restaurant
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10 PHOTOS
Chef Olivier Bellin
Cooking Seafood | Street food | Tapas
Services Delivery Service | Disabled access | Takeaway
Gault&Millau's review
11/20
Gourmet Restaurant Atlantic street food as seen through the binoculars of Captain Bellin, who guarantees fresh arrivals for a formula packed with Anglicisms to please the kids: fish tenders with BBQ sauce, seasonal ceviche, fried fish and chips, falafish and black burger, a charcoal bun and white fish steak. Prices are adjusted, with the beer of the moment at €7.50 a pint.
Plan
Address 6 Rue Du Faubourg Montmartre
75009 Paris
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Olivier Bellin
Olivier Bellin Chef
Olivier Bellin Olivier Bellin Chef
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Michael Da Silva Propriétaire
Created with Fabric.js 5.2.4 Michael Da Silva Propriétaire
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Keyvan Badri Propriétaire
Created with Fabric.js 5.2.4 Keyvan Badri Propriétaire

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