Le Moulin des Écrevisses

Rating: 13
Author: Gault&Millau

Route de Boves, 80250 Ailly-sur-Noye, France

13/20
Chef's Restaurant

BOOK

13 PHOTOS

Location: Ailly-sur-Noye
Chef: Christophe Voisin
Cooking: French | Traditional
Services: Terrace
Style: Romantic, With family

Budget (€)

Indicative price per person (excl. drinks)

37 to 89

Gault&Millau's review 2026

13/20

Chef's Restaurant

It’s a superb country estate, featuring a mill and a red-brick farmhouse—both beautifully renovated and now home to Christophe Voisin’s generous cuisine. The chef is fully in tune with the times, showcasing the seasons through modern, fusion-inspired pairings. We keep coming back for the barigoule-style artichoke with pickles, fermented turnip, and tarragon cream; the line-caught swordfish with mint mayonnaise, a yogurt sauce with herbs, lemon, and grapefruit; the pork rib confit with savory; charred leeks, herb sabayon, and roasted buckwheat… Beautiful desserts.