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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Le Dilemme

44000 NANTES
12/20
Gourmet Restaurant
2 PHOTOS
Chef Elisa Pichaud
Services Children's menu
Price Indicative price per person (excl. drinks)
19.9€ à 33.8€
Gault&Millau's review
12/20
Gourmet Restaurant Élisa Pichaud continues on her quiet way, having established her bistro as a neighborhood landmark, both discreet and always a good choice. The style is sober, with a pretty room featuring frosted parquet and rough stone, in a very Breton style, creating a simple, regional atmosphere. The market-fresh menu is up to scratch, with 3 choices for starters and main courses, including classic dishes such as snails and pig's trotters, peach return and combava risotto, saddle of lamb and pommes dauphine, poached pear and hazelnut cookie. Warm atmosphere.
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Plan
Address 24 Rue Jean Jaurès
44000 Nantes
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Created with Fabric.js 5.2.4
Elisa Pichaud Chef
Created with Fabric.js 5.2.4 Elisa Pichaud Chef

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