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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

La Closerie

84240 ANSOUIS
Chef Olivier Alemany
Cooking French | Gastronomic | Local
Services Disabled access | Pets allowed
Price Indicative price per person (excl. drinks)
45 € to 85 €
Gault&Millau's review
14/20
Chef's Restaurant It's a real haven for the many visitors to this beautiful village on the threshold of the Luberon. Delphine and Olivier Alemany's beautifully renovated stone house, at the entrance to the old quarter, welcomes visitors with its well-modernized seasonal regional cuisine, on a well-balanced €68 chef's menu: a variation on zucchini, including a flower stuffed with brousse, two-cooked duckling, roast breast of leg confit with blackberry sauce, Lourmarin apricot calisson meringue with tonka cream. Lunch menu €45, tasting €85. Good cellar featuring local winegrowers.
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Address Boulevard des Platanes
84240 Ansouis
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
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Olivier Alemany Chef
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Delphine Alemany Sommelier
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