Chonbou

75009 PARIS
11/20
 Gourmet Restaurant
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© DR
© DR
© DR
5 PHOTOS
Chef
Arthur Burgevin
Cooking
French | Modern
Services
Privatization
Style
Wine Bar | With friends
Budget (€)
Indicative price per person (excl. drinks)
32 to 42

Gault&Millau's review 2025

The Gégéor et Zincou team continues in the same vein, with each brand pulling its own weight. The 350 references of (good) wine, mostly organic and biodynamic, are kept, and the new space develops a cuisine that's rather sophisticated and even a little convoluted, but well suited to a neighborhood that's always curious about novelties: octopus and gambas tempura salicorne confit de tomate à l'encre de seiche, pollack stuffed with scallops peas fregola sarda purée d'herbes sauce vin jaune, rhubarb confit condiment grapefruit and Campari granité citron vert in a well-turned formula at €42.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 5 Rue Jules Lefebvre
75009 Paris
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Opening hours

OPENING HOURS

  • MON
  • TUE
  • WED
  • THUR
  • FRI
  • SAT
  • SUN
People
  • Arthur Burgevin
    Arthur Burgevin Chef
    Arthur Burgevin Arthur Burgevin Chef
  • Chen Zeng
    Chen Zeng Sous Chef
    Chen Zeng Chen Zeng Sous Chef
  • Audrey Lacaze
    Audrey Lacaze Sommelier
    Audrey Lacaze Audrey Lacaze Sommelier