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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Mon Plaisir

25190 CHAMESOL
14/20
 Chef's Restaurant
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8 PHOTOS
Chef Christian Pilloud
Cooking French | Traditional
Services Children's Menu | Cooking lessons | Delivery Service | Disabled access | Private Parking | Takeaway
Price Indicative price per person (excl. drinks)
49€ à 120€
Gault&Millau's review
14/20
Chef's Restaurant Christian Pilloud has been giving visitors pleasure for almost thirty years, and he's not giving up! In this traditional bourgeois setting, you'll appreciate the comfort and security provided by a chef by trade, always attentive to changing trends, bringing modernity to dishes and combinations: tartelette with rillettes of crab and shrimp bouquet bio with Landes asparagus and Menton lemon purée, monkfish hazelnuts stuffed with piquillos, mogettes and bellota chorizo, dodine of Bresse poultry with morel mushrooms and carcass jus with yellow wine.A good Mon Plaisir formula at €75, with two starters and one main course, for a taste of the house essentials. A varied and inexpensive cellar, covering all regions, with a special focus on the Jura.
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People
Created with Fabric.js 5.2.4
Christian Pilloud Chef
Created with Fabric.js 5.2.4 Christian Pilloud Chef
Created with Fabric.js 5.2.4
Patricia Pilloud Sommelier
Created with Fabric.js 5.2.4 Patricia Pilloud Sommelier
Created with Fabric.js 5.2.4
Lucas Prade Sous Chef
Created with Fabric.js 5.2.4 Lucas Prade Sous Chef

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