Cook O Vin

Rating: 11
Author: Gault&Millau

1 Avenue de la Gare TGV, 90400 Meroux-Moval, France

11/20
Gourmet Restaurant

CALL

2 PHOTOS

Location: Meroux-Moval
Chef: Frédéric Pastorino
Services: Access for people with disabilities, Children's Menu, Pets allowed, Private Parking

Budget (€)

Indicative price per person (excl. drinks)

31 to 45

Gault&Millau's review 2025

11/20

Gourmet Restaurant

Contemporary architecture and design opposite the TGV station. Which is not to say that the place is banal and neglected, quite the contrary. Mr Goodfish sustainably caught fish, organic vegetables, quality meats and a good chef, Frédéric Pastorino, who knows how to send good food in well-targeted menus with a popular lunch menu at €18 (asparagus panna cotta with parmesan, saithe and plancha squid, macaroni gratin and organic fennel...) and more ambitious formulas at €34 and €44.