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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

L'Esprit des Mets

30100 ALÈS
12/20
 Gourmet Restaurant
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Cooking French | Vegan | Vegetarian
Services Private Parking | Terrace
Price Indicative price per person (excl. drinks)
26.9€ à 30.9€
Gault&Millau's review
12/20
Gourmet Restaurant Seared fillet of sea bream in tapenade vinaigrette or yellowfin tuna tataki, duck breast in carpaccio or beef cheek confit in red wine and escalope of foie gras, chef Christian Achour creates efficient, well-executed cuisine, and Véronique Achour ensures the quality of welcome and service with similar efficiency. All in all, a pleasant moment that is not contradicted by the contents of the cellar.
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Plan
Address 148 Rue Clara d'Anduze
30100 Alès
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Monday Lunch Dinner
Tuesday Lunch Dinner
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Thursday Lunch Dinner
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People
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Chef
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