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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

L'Atelier de Fred

66400 CÉRET
12/20
 Gourmet Restaurant
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Cooking French | Mediterranean | Vegan | Vegetarian
Services Disabled access | Terrace
Price Indicative price per person (excl. drinks)
28€
Gault&Millau's review
12/20
Gourmet Restaurant Today's bistro address in the center of the village, this is where friends and locals meet, and where we recommend you stop by if you're passing through. For its elegance, its friendly atmosphere and the chef's sophisticated dishes, there's no shortage of reasons to (re)visit. You'll remember the beautiful salmon carpaccio with pan massala and citrus fruits, the skate wing au gratin with parmesan and risotto with shellfish jus, the grilled duck breast with creamy polenta and seasonal vegetables, and the savarin with candied apples and raspberries. Good value at €28.
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Plan
Address 12 Rue Saint-Ferréol
66400 Céret
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Created with Fabric.js 5.2.4
Chef
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