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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Gastronomy people

  • Cooking
  • Front of house
  • Baking
  • Wine
  • Hotel
Emmanuel ALART
11.5
/ 20
Gourmet Restaurant
Emmanuel Alart CHEF
Restaurant : Écume Givrée
Thibaut FOURDRINIER
11.5
/ 20
Gourmet Restaurant
Thibaut Fourdrinier CHEF
Awards : Reception Trophy
Restaurant : L'Âme au Vert
Tony LAURENT-PERROT
11.5
/ 20
Gourmet Restaurant
Tony Laurent-Perrot CHEF
Awards : Young Talent Trophy
Restaurant : Plūm
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Thierry MARLÉ
11.5
/ 20
Gourmet Restaurant
Thierry Marlé CHEF
Restaurant : ASA
Clémence Goupil et Alex NÉEL
11.5
/ 20
Gourmet Restaurant
Clémence Goupil Et Alex Néel CHEF
Awards : Young Talent Trophy
Restaurant : Roze
Jean-François TÊTEDOIE
12.5
/ 20
Gourmet Restaurant
Jean-François Têtedoie CHEF
Awards : Exceptional Terroir Trophy
Restaurant : Café Terroir
Florentin VASSEUR
12
/ 20
Gourmet Restaurant
Florentin Vasseur CHEF
Restaurant : Accalmie
Jean-Marie VETIER
14
/ 20
Chef's Restaurant
Jean-Marie Vetier CHEF
Restaurant : L'Auberge Bressane
Jérôme VINCENT
12
/ 20
Gourmet Restaurant
Jérôme Vincent CHEF
Restaurant : Pourquoi Pas
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Olivier VITTE
12
/ 20
Gourmet Restaurant
Olivier Vitte CHEF
Restaurant : Bistro Sauvage
Jean-Claude WALTER
12
/ 20
Gourmet Restaurant
Jean-Claude Walter CHEF
Awards : Sea, Lake and River Cuisine Trophy
Restaurant : Chez Gervais
Antoine WESTERMANN
13.5
/ 20
Chef's Restaurant
Antoine Westermann CHEF
Restaurant : Le Coq & Fils
Charlotte BRINGANT
12
/ 20
Gourmet Restaurant
Charlotte Bringant CHEF
Awards : Today's Tradition Trophy
Restaurant : Sapid
Bruno CIRINO
18
/ 20
Prestige Restaurant
Bruno Cirino CHEF
Awards : Gault&Millau Gold Trophy
Restaurant : Hostellerie Jérôme
Edward DELLING-WILLIAMS
11
/ 20
Gourmet Restaurant
Edward Delling-Williams CHEF
Restaurant : The Presbytere
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