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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Gastronomy people

  • Cooking
  • Front of house
  • Baking
  • Wine
  • Hotel
Stéphane ROSIER
14.5
/ 20
Chef's Restaurant
Stéphane Rosier CHEF
Restaurant : Les Rosiers
Andrée ROSIER
14.5
/ 20
Chef's Restaurant
Andrée Rosier CHEF
Awards : Best Craftsman in France
Restaurant : Les Rosiers
Jérôme RYON
15.5
/ 20
Remarkable Restaurant
Jérôme Ryon CHEF
Restaurant : La Barbacane
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Guillaume SANCHEZ
15
/ 20
Remarkable Restaurant
Guillaume Sanchez CHEF
Awards : Young Talent of the Year
Restaurant : NE/SO
Sylvain SENDRA
14.5
/ 20
Chef's Restaurant
Sylvain Sendra CHEF
Restaurant : Fleur de Pavé
Thierry SEYCHELLES
15
/ 20
Remarkable Restaurant
Thierry Seychelles CHEF
Awards : Jeune Talent de l'Année
Restaurant : Le Roscanvec
Vivien SONZOGNI
14.5
/ 20
Chef's Restaurant
Vivien Sonzogni CHEF
Awards : Great of Tomorrow Trophy
Restaurant : La Table du Grapiot
Richard TOIX
14.5
/ 20
Chef's Restaurant
Richard Toix CHEF
Awards : Excellence Trophy
Restaurant : Le Charlie
Ivan VAUTIER
16
/ 20
Remarkable Restaurant
Ivan Vautier CHEF
Awards : Excellence Trophy
Restaurant : Ivan Vautier
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Tristan WEINLING
14.5
/ 20
Chef's Restaurant
Tristan Weinling CHEF
Awards : Great of Tomorrow
Restaurant : Utopie
Jean-Paul ACKER
14
/ 20
Chef's Restaurant
Jean-Paul Acker CHEF
Restaurant : Le Feuillage - La Cheneaudière
Sota ATSUMI
14
/ 20
Chef's Restaurant
Sota Atsumi CHEF
Restaurant : Maison by Sota Atsumi
Pascal AUGER
14.5
/ 20
Chef's Restaurant
Pascal Auger CHEF
Awards : Today's Tradition Trophy
Restaurant : La Vieille Fontaine - Hôtel d'Europe
Nicolas AUJAY
14
/ 20
Chef's Restaurant
Nicolas Aujay CHEF
Restaurant : Miura
Farès AWAD
14
/ 20
Chef's Restaurant
Farès Awad CHEF
Awards : Sea, Lake and River Cuisine Trophy
Restaurant : Sur Mer
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