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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Philippe ETCHEBEST
© Maxime-Gautier

Philippe ETCHEBEST

Chef : 3 restaurants
Biography & Awards
1999 Grand(e) de Demain
2022 Trophée Gault&Millau d'Or

Its restaurants

La Table d'Hôtes
Open
16.5/20
 Remarkable Restaurant

La Table d'Hôtes

Address 33000 BORDEAUX
Chef Philippe Etchebest
Cooking Fusion | Signature cuisine
Budget 180€
Maison Nouvelle
Open
17/20
 Prestige Restaurant

Maison Nouvelle

Address 33000 BORDEAUX
Chef Philippe Etchebest
Cooking French | Gastronomic
Budget 220€
Le Quatrième Mur
Open
13.5/20
 Chef's Restaurant

Le Quatrième Mur

Address 33000 BORDEAUX
Chef Philippe Etchebest
Cooking Fusion | Local
Budget 39€ à 57€

Its news

Interview with Philippe Etchebest - Maison Nouvelle
Tables & Chefs

Interview with Philippe Etchebest - Maison Nouvelle

More information
Chef Philippe ETCHEBEST
Restaurant Maison Nouvelle
33000 BORDEAUX
"Signature par Philippe Etchebest", the chef's street food project to discover
News & Events

"Signature par Philippe Etchebest", the chef's street food project to discover

The Bordeaux chef will be bringing a unique project to life around his signature dish for the Rugby World Cup. Here's what we know about "Signature by Philippe Etchebest".
More information
Chef Philippe ETCHEBEST
Restaurant Maison Nouvelle
33000 BORDEAUX
Philippe Etchebest "piqued by the desire to be somewhere else" heads for the sun
News & Events

Philippe Etchebest "piqued by the desire to be somewhere else" heads for the sun

M6 will soon be broadcasting a documentary featuring Philippe Etchebest in an unusual context. What exactly is it about?
More information
Chef Philippe ETCHEBEST
Restaurant Maison Nouvelle
33000 BORDEAUX
Philippe Etchebest opens a new restaurant for less than 20 euros
News & Events

Philippe Etchebest opens a new restaurant for less than 20 euros

Fans of the chef's famous raviole are in for a treat. A new Philippe Etchebest showcase, available for less than 20 euros, will open soon in his Bordeaux stronghold.
More information
Chef Philippe ETCHEBEST
Restaurant Maison Nouvelle
33000 BORDEAUX
Japanese say this little ingredient improves the taste of wine
News & Events

Japanese say this little ingredient improves the taste of wine

In his program "Un Chef au Bout du Monde", Philippe Etchebest discovers a Japanese trick to improve the quality of wine. So, good idea or sacrilege?
More information
Chef Philippe ETCHEBEST
Restaurant Maison Nouvelle
33000 BORDEAUX

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