Le Quatrième Mur

33000 BORDEAUX
13.5/20
 Chef's Restaurant
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© Charles Toulza
© Charles Toulza
© Charles Toulza
11 PHOTOS
Chef
Philippe Etchebest
Cooking
Fusion | Local | Signature cuisine | Traditional
Services
Access for people with disabilities | Children's Menu
Style
Bistro/Brasserie | Romantic
Budget (€)
Indicative price per person (excl. drinks)
39 to 57

Gault&Millau's review 2025

Philippe Etchebest's brasserie at the Grand Théâtre is a success. The food is well prepared and well served, with enthusiasm and professionalism. The standards set by the master with the flowery beard are respected, and the price for such a service - location, setting, service, quality of the plate - is justified: mushroom raviole with pan-fried foie gras and mushroom cream, 36 h pork belly with butternut condiment with kiwi hazelnut and spicy juice, excellent saint-honoré for dessert with vanilla chiboust, the whole sequence at 57 € makes for a good time.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 2 Place de la Comédie
33000 Bordeaux
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  • Philippe Etchebest
    Philippe Etchebest Chef
    Philippe Etchebest Philippe Etchebest Chef