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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Le Quatrième Mur

33000 BORDEAUX
13.5/20
 Chef's Restaurant
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© Charles Toulza
© Charles Toulza
© Charles Toulza
11 PHOTOS
Chef Philippe Etchebest
Cooking Cuisine d'auteur | Local | Merger | Traditional
Services Access disabled | Children's menu
Price Indicative price per person (excl. drinks)
39 € to 57 €
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Gault&Millau's review
13.5/20
Chef's Restaurant Philippe Etchebest's brasserie at the Grand Théâtre is a success. The food is well prepared and well served, with enthusiasm and professionalism. The standards set by the master with the flowery beard are respected, and the price for such a service - location, setting, service, quality of the plate - is justified: mushroom raviole with pan-fried foie gras and mushroom cream, 36 h pork belly with butternut condiment with kiwi hazelnut and spicy juice, excellent saint-honoré for dessert with vanilla chiboust, the whole sequence at 57 € makes for a good time.
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Address 2 Place de la Comédie
33000 Bordeaux
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Philippe Etchebest
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