Grain d'Argile

Barrat-Masson

93 / 100 Champagne

Vintage : BSA

Type : Brut nature

Classification : Blanc

Color :

Effervescent blanc

Budget : 25€ to 45€

Gault&Millau's review 2021

Incredible blend of depth and finesse. Full-bodied and precise on the palate, with hints of smoke, exotic fruit and citrus. It's certainly mineral, but so delicately gourmand. The finish is breathtakingly long, with hints of licorice, chalk and star anise.

Barrat-Masson Grain d'Argile

93 / 100 Champagne

Vintage : BSA

Type : Brut nature

Classification : Blanc

Varieties :

Pinot noir 70%

Chardonnay 30%

Budget : 25€ to 45€

Gault&Millau's review 2021

Brand : Barrat-Masson

Name : Grain d'Argile

Region : Sézannais

Type : Brut nature

Classification : Blanc

Appellation : Champagne

Year : BSA

Varieties :

Pinot noir 70%

Chardonnay 30%

Color :

Effervescent blanc

Budget : 25€ to 45€

Address : 20 Rue Jaillard, 10370 Villenauxe-la-Grande, France Navigate To

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Barrat-Masson

This independent farm on a human scale (7 ha) was created in 2010 and certified organic in 2012. It is located south of the Sézannais terroir, in the Aube village of Villenauxe-la-Grande. The fruit of the union of Aurélie, oenologist, and Loïc, winemaker, its champagnes are marked by minerality and freshness, without ever lacking flesh. The vineyards are planted predominantly with Chardonnay grapes, and organic viticulture enables the character of the grapes to be expressed to the full. Vinification takes place in stainless steel vats, oak barrels and demi-muid, depending on the juice, but always plot by plot. The different identities are then blended to create the champagnes. Cuvées are produced without dosage.

Production Organic

Champagnes

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