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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Restaurants

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Restaurant Guy Savoy
Open
Gault&Millau Academy's member

Restaurant Guy Savoy

Address 75006 PARIS
Chef Guy Savoy
Cooking French | Gastronomic
Budget 680€
Régis et Jacques Marcon
Open
Gault&Millau Academy's member

Régis et Jacques Marcon

Address 43290 SAINT-BONNET-LE-FROID
Chef Jacques Marcon
Cooking French | Gastronomic
Budget 240€ à 310€
Flocons de Sel
Open
19.5/20
 Exceptional Restaurant

Flocons de Sel

Address 74120 MEGÈVE
Chef Emmanuel Renaut
Cooking French | Gastronomic
Budget 310€ à 370€
L'Assiette Champenoise
Open
19.5/20
 Exceptional Restaurant

L'Assiette Champenoise

Address 51430 TINQUEUX
Chef Arnaud Lallement
Cooking French | Gastronomic
Budget 155€ à 385€
Le Cinq - Four Seasons Hôtel George V
Open
19.5/20
 Exceptional Restaurant

Le Cinq - Four Seasons Hôtel George V

Address 75008 PARIS
Chef Christian Le Squer
Cooking French | Gastronomic
Budget 595€
AM par Alexandre Mazzia
Open
19/20
 Exceptional Restaurant

AM par Alexandre Mazzia

Address 13008 MARSEILLE
Chef Alexandre Mazzia
Cooking Gastronomic | specialty
Budget 135€ à 435€
Alléno Paris – Pavillon Ledoyen
Open
19/20
 Exceptional Restaurant

Alléno Paris – Pavillon Ledoyen

Address 75008 PARIS
Chef Yannick Alléno
Cooking French | Gastronomic
Budget 295€ à 415€
Auberge du Vieux Puits
Open
19/20
 Exceptional Restaurant

Auberge du Vieux Puits

Address 11360 FONTJONCOUSE
Chef Gilles Goujon
Cooking French | Gastronomic
Budget 260€ à 290€
Jean-François Piège, le Grand Restaurant
Open
19/20
 Exceptional Restaurant

Jean-François Piège, le Grand Restaurant

Address 75008 PARIS
Chef Jean-François Piège
Cooking French | Gastronomic
Budget 166€ à 366€
L'Oustau de Baumanière
Open
19/20
 Exceptional Restaurant

L'Oustau de Baumanière

Address 13520 LES BAUX-DE-PROVENCE
Chef Glenn Viel
Cooking Gastronomic
Budget 195€ à 340€
La Grenouillère
Open
19/20
 Exceptional Restaurant

La Grenouillère

Address 62170 LA MADELAINE-SOUS-MONTREUIL
Chef Alexandre Gauthier
Cooking French | Gastronomic
Budget 185€ à 265€
La Table d'Olivier Nasti
Open
19/20
 Exceptional Restaurant

La Table d'Olivier Nasti

Address 68240 KAYSERSBERG-VIGNOBLE
Chef Olivier Nasti
Cooking French | Gastronomic
Budget 275€ à 345€
La Table de Yoann Conte
Open
19/20
 Exceptional Restaurant

La Table de Yoann Conte

Address 74290 VEYRIER-DU-LAC
Chef Yoann Conte
Cooking Cuisine d'auteur | Gastronomic
Budget 280€ à 340€
La Table d’Emmanuel Renaut
Open
19/20
 Exceptional Restaurant

La Table d’Emmanuel Renaut

Address 74120 MEGÈVE
Chef Emmanuel Renaut
Cooking French | Traditional
Budget 36€ à 44€
La Vague d’Or – Cheval Blanc St-Tropez
Open
19/20
 Exceptional Restaurant

La Vague d’Or – Cheval Blanc St-Tropez

Address 83990 SAINT-TROPEZ
Chef Arnaud Donckele
Cooking French | Gastronomic
Budget 445€ à 470€
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