Kin
10 Rue Francis Davso, 13001 Marseille, France
11 PHOTOS
Practical information
- Location
- Marseille
- Chef
- Hugues Mbenda
- Cooking
- African | Local | Mediterranean
- Style
- Casual, With family, With friends
Budget
(€)
Indicative price per person (excl. drinks)
80
Gault&Millau's review 2026
Chef's Restaurant
Having worked at Apicius and Taillevent, Hugues Mbenda has the experience and the technique, which he has converted into a beautiful fusion table, between Kinshasa and Marseille. His discreet table has become a benchmark for many, with its beautiful, subdued interior, soberly decorated, where the chef offers a cuisine on a hidden menu, evolving every month. The €80 menu comprises seven stages, each one revealing a mastery of both form and content. Well-educated cellar.
Map
OPENING HOURS
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