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Gault&Millau

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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Gastronomy people

  • Cooking
  • Front of house
  • Baking
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Maxime MANIEZ
Maxime Maniez
Awards : Pâtissier Trophy
Alexandre MARCHON
Alexandre Marchon
Florent MARGAILLAN
Florent Margaillan PASTRY CHEF
Awards : Pâtissier Trophy
Restaurant : Les Remparts
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Pierre-Louis MARIN
Pierre-Louis Marin
Thibault MARTEL
Thibault Martel
Denis MARTIN
Denis Martin
Awards : Excellence Trophy
Florent MARTIN
Florent Martin HEAD SOMMELIER
Awards : Sommelier Trophy
Restaurant : L'Oiseau Blanc - Hôtel Peninsula
Clément MARTIN
Clément Martin
Artisan : Raví
Raffaele de MASE
Raffaele De Mase
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Grégory MASSE
Grégory Masse PASTRY CHEF
Awards : Pâtissier Trophy
Restaurant : L'Assiette Champenoise
Fumiko MAUBERT
Fumiko Maubert PASTRY CHEF
Awards : Pâtissier Trophy
Restaurant : Assa
Jean-Philippe MERLIN
Jean-Philippe Merlin CHEF DE SERVICE
Restaurant : Paul Bocuse
Frédéric METZGER
Frédéric Metzger
Awards : Exceptional Terroir Trophy
Noémie MEYER
Noémie Meyer
Tatenda MHENDE
Tatenda Mhende CHEF DE SERVICE
Awards : Young Talent Hospitality Service Award
Restaurant : L’Alentour
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Partners Find the complete list of partners who trust Gault & Millau All our partners
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