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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Gastronomy people

  • Cooking
  • Front of house
  • Baking
  • Wine
  • Hotel
Mallory GABSI
15.5
/ 20
Remarkable Restaurant
Mallory Gabsi CHEF
Awards : Great of Tomorrow Trophy
Restaurant : Mallory Gabsi
Christopher HACHE
15.5
/ 20
Remarkable Restaurant
Christopher Hache CHEF
Awards : Exceptional Terroir Trophy
Restaurant : Maison Hache
Jean-Baptiste LAVERGNE-MORAZZANI
15.5
/ 20
Remarkable Restaurant
Jean-Baptiste Lavergne-Morazzani CHEF
Awards : Excellence Trophy
Restaurant : La Table du 11
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Julien LEMARIÉ
16
/ 20
Remarkable Restaurant
Julien Lemarié CHEF
Awards : Great of Tomorrow
Restaurant : Ima
Kwen LIEW
15.5
/ 20
Remarkable Restaurant
Kwen Liew CHEF
Restaurant : Pertinence
Alain LLORCA
15.5
/ 20
Remarkable Restaurant
Alain Llorca CHEF
Awards : Great of Tomorrow
Restaurant : Alain Llorca
Dominique LORY
15.5
/ 20
Remarkable Restaurant
Dominique Lory CHEF
Awards : Excellence Trophy
Restaurant : Le Grill - Hôtel de Paris Monte-Carlo
Yann MAGET
15.5
/ 20
Remarkable Restaurant
Yann Maget CHEF
Awards : Great of Tomorrow Trophy
Restaurant : L'Inattendu - Domaine de Locguénolé
Romain MAHI
15.5
/ 20
Remarkable Restaurant
Romain Mahi CHEF
Awards : Great of Tomorrow
Restaurant : Accents Table Bourse
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Jérôme MAMET
16
/ 20
Remarkable Restaurant
Jérôme Mamet CHEF
Awards : Great of Tomorrow
Restaurant : Ô Flaveurs
Matthias MARC
16
/ 20
Remarkable Restaurant
Matthias Marc CHEF
Awards : Young Talent of the Year
Restaurant : Substance
Pierre MARIN
16
/ 20
Remarkable Restaurant
Pierre Marin CHEF
Awards : Excellence Trophy
Restaurant : Restaurant Lamartine
Valentin MARIN
16
/ 20
Remarkable Restaurant
Valentin Marin CHEF
Awards : Excellence Trophy
Restaurant : Restaurant Lamartine
Manuel MARTINEZ
15.5
/ 20
Remarkable Restaurant
Manuel Martinez CHEF
Awards : Best Craftsman in France
Restaurant : Relais Louis XIII
Sébastien MARTINEZ
15.5
/ 20
Remarkable Restaurant
Sébastien Martinez CHEF
Awards : Excellence Trophy
Restaurant : Rosmadec Le Moulin
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