Services
Charm, Meeting rooms, Swimming pool, Room service, Restaurant selected by G&M, Disabled access
Budget
€337
Restaurant
Local news
Tables & Chefs
Jean Sulpice in 5 dishes
Jean Sulpice, chef at L'Auberge du Père Bise in Talloires-Montmin, talks to Gault&Millau about five dishes that are emblematic of his cuisine, his history and his values.