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37-39 rue Boissière
75016 Paris
France
Phone : 01 41 40 99 80

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01 41 40 99 80 (choix 2)
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Boulangerie Les Maîtres de mon Moulin

CUCUGNAN
Bakery
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Services Delivery service | On order | Online shop

Gault&Millau's review

Bakery Les Maîtres de mon Moulin is a vibrant tribute to the man whose pen made a village famous. Roland Feuillas, a lover of letters and a former engineer turned farmer, miller and baker, produces his own organic flours. Using UV-treated spring water, unrefined sea salt from the Ile de Ré and natural sourdough, he makes Petit Épeautre de Provence, Fanette (half spelt, half kamut), Brioche Occitane (with olive oil) and puff pastry fougasses with pig or duck grattons.
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