InternationalNominé-Renard
51270 VILLEVENARD
Champagnes
Gault&Millau's review
Today, this estate, which came from two families, the Nominé and the Renard, owns some twenty hectares. As early as 1900, the Renard grandfather began producing his own cuvées. Since then, the tradition has been perpetuated through a narrow range of champagnes aged for long periods in historic cellars dug into the chalk. Today, Claude and Simon Nominé oversee production.
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