Cuvée 116

Marc Augustin

93 / 100 Champagne

Vintage : BSA

Type : Brut nature

Classification : Blanc de blancs

Color :

Effervescent blanc

Budget : 45€ to 80€

Gault&Millau's review 2023

Original maturation in dolium (earthenware jar), giving the wine more contact with the cellar environment. The result is a balance of limpidity, salinity and digestibility on the palate. A champagne born of the symbiosis of the four elements: air, water, fire and earth. Enjoy it on its own with gougères.

Marc Augustin Cuvée 116

93 / 100 Champagne

Vintage : BSA

Type : Brut nature

Classification : Blanc de blancs

Varieties :

Chardonnay

Budget : 45€ to 80€

Gault&Millau's review 2023

Brand : Marc Augustin

Name : Cuvée 116

Type : Brut nature

Classification : Blanc de blancs

Appellation : Champagne

Year : BSA

Varieties :

Chardonnay

Color :

Effervescent blanc

Budget : 45€ to 80€

Address : 2 Route de Germaine, 51160 Avenay-Val-d'Or, France Navigate To

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Marc Augustin

Marc Augustin, under the guidance of his wife Emmanuelle, creates his champagnes under the influence of the four elements. He believes that the world is a whole, and that every action brings about a reaction; it is therefore advisable to choose positive actions that promote harmony, something that his father initiated back in the 1970s, refusing to use chemical "pollutants". The winemaker is experimenting with flax plantations to preserve freshness, and permaculture with leguminous plants. Inspired by biodynamics and strongly influenced by the stars, his cuvées are telluric ("Earth"), solar ("Fire") and aerial ("Air"). "It's magical to make champagne and then have it tasted.

Production Biodynamics

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