Instinct Meunier

Jeaunaux-Robin

90 / 100 Champagne

Vintage : BSA

Type : Brut nature

Classification : Blanc de noirs

Color :

Effervescent blanc

Budget : 45€ to 80€

Gault&Millau's review 2025

The straw-colored robe reveals a very ripe nose, with aromas of yellow fruit, chocolate with a touch of caramel, awakened by notes of warm spices (nutmeg, smoked paprika) and tart cherry. The palate is all sweetness, with velvety tannins and evanescent bubbles. The sweetness of the meunier rounds out the finish, which is more reminiscent of a coteaux-champenois than a champagne.

Jeaunaux-Robin Instinct Meunier

90 / 100 Champagne

Vintage : BSA

Type : Brut nature

Classification : Blanc de noirs

Varieties :

Pinot meunier

Budget : 45€ to 80€

Gault&Millau's review 2025

Brand : Jeaunaux-Robin

Name : Instinct Meunier

Region : Grand Morin

Type : Brut nature

Classification : Blanc de noirs

Appellation : Champagne

Year : BSA

Varieties :

Pinot meunier

Color :

Effervescent blanc

Capacity : 75 cl

Budget : 45€ to 80€

Address : 1 Rue de Bannay, 51270 Talus-Saint-Prix, France Navigate To

Discover the winery

Jeaunaux-Robin

Half of which is planted with miller's grapes, the estate was founded in 1964 by Michel and Marie-Claude Jeaunaux. Their son Cyril, who joined them in 1999, now runs the business with his wife Clémence. The 8.7 ha are mainly located in Talus-Saint-Prix, on the slopes of the Petit Morin, 35 km south of Épernay, with a few plots near Bar-sur-Aube and in Chambrecy, in the Ardre valley. The uniqueness of this terroir lies in its flinty clays and millstones, and a cool microclimate under the influence of a river, the Petit Morin. Certified organic since 2018, the estate uses grass cover and tillage. Parcel-by-parcel vinification in stainless-steel vats and oak barrels enables the expression of the region's typicity.

Production Organic

Services On-site sales, Organised visits

Champagnes

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