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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Bernard Lonclas

51300 BASSUET
Champagnes
Champagnes
Production Conventional
Services On-site sales, Organised visits
Gault&Millau's review
The estate was founded in 1976 by Bernard Lonclas. Today, with the arrival of his daughter Aurélie at his side, the estate is located in the charming village of Bassuet, with a chalky terroir that the chardonnay grape particularly favors. The estate offers a wide range of champagnes made from 85% chardonnay, 15% pinot meunier and 5% pinot noir. Vinification takes place in temperature-controlled stainless steel vats. Personalized cellar tours and theme evenings are offered. All the wines are well vinified, and we regularly fall in love with the Blanc de Blancs Grand Cru, which offers a good balance between classicism and gourmandise.
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Bottles from the winery

Blanc de Blancs
89/100
Vintage BSA
Color
Effervescent blanc
Varieties
Chardonnay 100 %

Blanc de Blancs

Bernard Lonclas
Classification Grand cru
Type Brut nature
Millésime
91/100
Vintage 2014
Color
Effervescent blanc
Varieties
Chardonnay 90 %
Pinot noir 10 %

Millésime

Bernard Lonclas
Type Brut
Vintage
90/100
Vintage 2013
Color
Effervescent blanc
Varieties
Chardonnay 100 %

Vintage

Bernard Lonclas
Classification Blanc de blancs
Type Extra-brut
Millésime
90/100
Vintage 2013
Color
Effervescent blanc

Millésime

Bernard Lonclas
Type Brut
Sélection
88/100
Vintage BSA
Color
Effervescent blanc

Sélection

Bernard Lonclas
Type Brut
Millésime
91/100
Vintage 2012
Color
Effervescent blanc

Millésime

Bernard Lonclas
Type Brut
Rosé
88/100
Vintage BSA
Color
Effervescent rosé

Rosé

Bernard Lonclas
Type Brut
Blanc de Blancs Extra-Brut
89/100
Vintage BSA
Color
Effervescent blanc

Blanc de Blancs Extra-Brut

Bernard Lonclas
Millésime
89/100
Vintage 2011
Color
Effervescent blanc

Millésime

Bernard Lonclas
Type Brut
Vintage
92/100
Vintage 2010
Color
Effervescent blanc

Vintage

Bernard Lonclas
Classification Blanc de blancs millésimé
Type Brut

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