Gault&Millau's news
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Ducasse's empire to include cookies
And another four for Alain Ducasse, who is once again investing in the rue de la Roquette district of Paris to open a new factory, this time dedicated to biscuit-making.
Les chefs font leur rentrée: 7 new projects to discover
As the summer draws to a close, back-to-school season begins. Restaurants are being handed over, construction work completed, new names introduced... The chefs are also making a comeback, with many changes in store.