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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Phénice par Yoni Saada

75009 PARIS
Cooking French | Mediterranean cuisine
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Gault&Millau's review
11/20
Gourmet Restaurant Phoenicia too! Surfing on the Levantine trend, the restaurant at Hotel de Nell offers, in this Mediterranean bistro setting, a cuisine adapted to the times, simple, straightforward and fragrant, without any more research than that nonetheless: labne and pita bread, gambas and squid ink risotto, salmon quiche, pita stuffed with lamb confit and harissa...
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Address 7 Rue Du Conservatoire
75009 Paris
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Thursday Lunch Dinner
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