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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

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31000 TOULOUSE
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Chef Anthony Sennheimer
Cooking French
Price Indicative price per person (excl. drinks)
17 €
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Gault&Millau's review
Selected A friends' wine bar, for the older generation of natural wine lovers, a little more erudite, listening with pleasure to the details of each wine's cultivation and vinification, distilled by Pascal. The young proprietor knows his business well and selects his vintages with a conscience. The plate is anecdotal, but correct, with the egg confit and creamy carrot, the line hake from Saint-Jean de Luz, fresh and well-cooked, on a celery purée baked rather than boiled, and the apple-pear dessert with a sweet almond.
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Address 5 Rue Perchepinte
31000 Toulouse
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Pascal Penchenat Manager
Created with Fabric.js 5.2.4 Pascal Penchenat Manager
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Anthony Sennheimer Chef
Created with Fabric.js 5.2.4 Anthony Sennheimer Chef
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Nearby hotels

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La Cour des Consuls Hôtel & Spa
Exceptional Hotel
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Address 31000 TOULOUSE
Services Disabled access, Minibar, On-site catering, Pets allowed, Private Parking, Restaurant selected by G&M
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