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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Le Relais du Bastidou

32160 BEAUMARCHÉS
13/20
 Chef's Restaurant
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3 PHOTOS
Chef René Thierry
Cooking French | Traditional
Services Accomodation | Children's Menu | Disabled access | Garden | Pets allowed | Private Parking | Terrace
Price Indicative price per person (excl. drinks)
25€ à 45€
Gault&Millau's review
13/20
Chef's Restaurant A lovely house in the heart of Armagnac, entirely dedicated to promoting the region, with its 3* hostellerie and family atmosphere, swimming pool, proximity to Marciac and René Thierry's tradition-focused cuisine. The chef celebrates the Gers with three solid menus from €25 to €45, including the menu de terroir and its terrine of semi-cooked duck foie gras, duck leg confit or grilled duck breast, apple croustade and armagnac. A warm welcome.
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René Thierry Chef
Created with Fabric.js 5.2.4 René Thierry Chef

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