Please wait

Gault&Millau

News
Restaurants
Wines
Champagnes
Spirits
Wine Estate
Hotels
Artisans
Recipies
People
Utensils
Gourmet itineraries
Tomorrow's chefs
Partners
Newsletters
FAQ

Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Solenca

32110 NOGARO
11/20
 Gourmet Restaurant
SHARE
7 PHOTOS
Chef Jean-Christophe Rousseau
Services Access disabled | Accomodation | Children's menu | Garden | Pets allowed | Private parking lot | Terrace | To go
Price Indicative price per person (excl. drinks)
13.9 € to 53.9 €
Disable your adblocker
Gault&Millau's review
11/20
Gourmet Restaurant To the south-east of Mont-de-Marsan, a 3* hostellerie with a bistronomic table, which works its magic under the watchful eye of regional traditions. Compositions are renewed here and there to keep up with the times, both in form and content, with a dressing and cooking methods in tune with the times, offering local produce in an interesting variation: ceviche of sea bream, lime, fresh coriander and heirloom tomato tartar, roasted sturgeon fillet, hazelnut crumble, stuffed piquillo, mini ratatouille with summer vegetables, pea coulis, spearmint and Espelette pepper, Pierre Matayron's black pork shoulder roasted in a casserole with caramelized porcini mushrooms and herbed potato duchesse. Classic desserts. Excellent service.
READ MORE ...
READ LESS ...
MAP
Address Avenue de Daniate
32110 Nogaro
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Created with Fabric.js 5.2.4
Jean-Christophe Rousseau Chef
Created with Fabric.js 5.2.4 Jean-Christophe Rousseau Chef
Disable your adblocker

Nearby restaurants

Open
La Bastide Gasconne
14
/ 20
Chef's Restaurant
La Bastide Gasconne
Address 32150 CAZAUBON
Chef Jonathan Bordes
Cooking French | Gastronomic
Budget 60 € to 80 €
Open
Auberge de la Baquère
11.5
/ 20
Gourmet Restaurant
Auberge de la Baquère
Address 32190 PRÉNERON
Chef Thibault Lagoutte
Cooking French | Local
Budget 36 €
Open
Le Pardaillan
11
/ 20
Gourmet Restaurant
Le Pardaillan
Address 32330 GONDRIN
Cooking French | Traditional
Open
La Falène Bleue
12
/ 20
Gourmet Restaurant
La Falène Bleue
Address 32190 LANNEPAX
Cooking French
Budget 24 € to 37 €
Open
Les Allées
11.5
/ 20
Gourmet Restaurant
Les Allées
Address 40240 SAINT-JUSTIN
Open
Auberge de Larressingle
11
/ 20
Gourmet Restaurant
Auberge de Larressingle
Address 32100 LARRESSINGLE
Cooking French | Traditional
Budget 27 € to 30 €
Disable your adblocker

Nearby hotels

Open
Hôtel La Bastide
Exceptional Hotel
Hôtel La Bastide
Address 32150 CAZAUBON
Services Charm, Disabled access, On-site catering, Pets allowed, Restaurant selected by G&M, Spa
Budget 290 €
Restaurant
Open
Hôtel Château de Projan
Outstanding Hotel
Hôtel Château de Projan
Address 32400 PROJAN
Services Charm, Meeting rooms, On-site catering, Private Parking, Room service, Swimming pool
Budget 130 €
Open
Le Domaine de Baulieu
Prestige Hotel
Le Domaine de Baulieu
Address 32000 AUCH
Services Disabled access, On-site catering, Pets allowed, Private Parking, Reception room, Swimming pool
Budget 99 €
Open
Hôtel Villa Navarre
Exceptional Hotel
Hôtel Villa Navarre
Address 64000 PAU
Services Charm, Disabled access, Minibar, On-site catering, Pets allowed, Private Parking
Budget 180 €
Open
Hôtel Parc Beaumont & Spa - MGallery Collection
Exceptional Hotel
Hôtel Parc Beaumont & Spa - MGallery Collection
Address 64000 PAU
Services Meeting rooms, On-site catering, Spa
Budget 261 €
Open
Le RexHotel
Prestige Hotel
Le RexHotel
Address 65000 TARBES
Services Meeting rooms, Minibar, On-site catering, Private Parking, Room service
Budget 160 €
PARTNERS
See More
Partners Find the complete list of partners who trust Gault & Millau All our partners
PARTNERS
See More
Partners Find the complete list of partners who trust Gault & Millau All our partners
Become Partners
Learn more