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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Le Clos de la Ribaudière

86360 CHASSENEUIL-DU-POITOU
12.5/20
 Gourmet Restaurant
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© Le Clos de la Ribaudière
© Le Clos de la Ribaudière
© Le Clos de la Ribaudière
5 PHOTOS
Chef Cédric Ravaud
Services Accomodation | Children's menu | For people with disabilities | Pets allowed | Private parking
Price Indicative price per person (excl. drinks)
25€ à 85€
Gault&Millau's review
12.5/20
Gourmet Restaurant Between Poitiers and Futuroscope, this 18th-century château on the banks of a river has a lot going for it. The park or the swimming pool, certainly, but above all the elegant, mature cuisine of chef Cédric Ravaud, who effortlessly combines respect for the product with inventiveness, as evidenced by his langoustine cru-cuit spiced up with lovage, his creamy foie gras with smoked paprika pimiento, or his veal walnut with hazelnut jus in mocha infusion; a delicious melon pavlova can round off this pleasant moment. The wine list is well-constructed and the service lives up to the restaurant's reputation.
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Address 10 Rue du Champ de Foire
86360 Chasseneuil-du-Poitou
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Cédric Ravaud Chef
Created with Fabric.js 5.2.4 Cédric Ravaud Chef

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Château du Clos de la Ribaudière
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Château du Clos de la Ribaudière

Address 86360 CHASSENEUIL-DU-POITOU
Services Charm, Disabled access, Minibar, On-site catering, Pets allowed, Private Parking
Restaurant 12.5/20  

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