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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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La Source de Peyssou

24440 SAINT-AVIT-SÉNIEUR
12/20
 Gourmet Restaurant
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4 PHOTOS
Chef Jean-Claude Laurent
Services Accomodation | Cooking lessons | Disabled access | Pets allowed | Private Parking | Terrace
Price Indicative price per person (excl. drinks)
34.5€ à 42.5€
Gault&Millau's review
12/20
Gourmet Restaurant Jean-Claude Laurent's "Maison de Pays" is a long-established fixture in the region, appealing in winter and summer alike, and offering a simple, warm setting. The dishes follow the seasons, evolving as they do with the right ingredients, such as the simple but effective cucumber velouté, the traditional fish soup, local duck and cabécou en croûte, tender Peyssou lamb and zucchini gratin... Classic desserts. Fair prices. Smiling service.
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Jean-Claude Laurent Chef
Created with Fabric.js 5.2.4 Jean-Claude Laurent Chef
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Grete Laurent Sommelier
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