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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

L'Espérance

24480 LE BUISSON-DE-CADOUIN
12/20
 Gourmet Restaurant
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Chef TORTORA Joseph
Cooking French | Local | Traditional
Services Access disabled | Children's menu | Pets allowed | Terrace | To go
Price Indicative price per person (excl. drinks)
29 € to 49 €
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Gault&Millau's review
12/20
Gourmet Restaurant A warm country inn in the heart of Périgord, full of endearing authenticity and simplicity that pays off. You'll find home-style decor, a family spirit and great local recipes: semi-cooked Périgord duck foie gras, Agen prunes, homemade Périgourdin brioche bread, pan-fried sea bream with olive oil, tapenade and piquillo butter, grilled lamb noisette, confit shoulder, new potatoes and rosemary jus, hot peanut soufflé and banana ice cream. Great atmosphere.
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Address 3 Avenue des Sycomores
24480 Le Buisson-de-Cadouin
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TORTORA Joseph Chef
Created with Fabric.js 5.2.4 TORTORA Joseph Chef
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