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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

La Cigale et la Fourchette

07220 LARNAS
12/20
Gourmet Restaurant
12 PHOTOS
Cooking Traditional
Services For people with disabilities
Price Indicative price per person (excl. drinks)
17€ à 24€
Gault&Millau's review
12/20
Gourmet Restaurant This organic restaurant-bistro-grocery store on the village square, housed in an old barn, owes its success to chef Alexandre Gauthier's inventive, serious cooking and the quality of its entirely local produce, including wine and beer! Back of cod roasted with pesto or shoulder of lamb confit, asparagus ravioli, chestnut mousse and blueberry ice cream. The menu is short but varied, and renewed weekly according to arrival and season. Attractive service and prices.
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
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Chef
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Pastry Cook
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Sommelier
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