Gastronomy people
13
/ 20
Maximilien Kuzniar
CHEF
Awards :
Grantee of the Gault&Millau Award for Young Talents
Restaurant :
Mano
13
/ 20
Aurélien Lagorsse
CHEF
Awards :
Today's Tradition Trophy
Restaurant :
Relais Saint-Jacques
15
/ 20
Vincent Maillard
CHEF
Awards :
Excellence Trophy
Restaurant :
Lily of the Valley
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PARTNERS
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