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Gault&Millau

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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Gastronomy people

  • Cooking
  • Front of house
  • Baking
  • Wine
  • Hotel
Angel MORALES
Angel Morales
Valentin MORICE
Valentin Morice
Thomas MOULIN
Thomas Moulin PASTRY CHEF
Restaurant : L'Abysse
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Martin MOURISSON
Martin Mourisson SOMMELIER
Awards : Young Talent Hospitality Service Award
Restaurant : La Station
Sadik MUHAIMIN
Sadik Muhaimin CHEF DE SERVICE
Awards : Reception Trophy
Restaurant : Cédric Burtin
Mathieu MÉCHERI
Mathieu Mécheri
Nathan MÉGRET
Nathan Mégret
Awards : Pâtissier Trophy
Nina MÉTAYER
Nina Métayer
Awards : Patissier of the Year
Artisan : Le fournil par Nina Métayer
Sébastien NABAILE
Sébastien Nabaile PASTRY CHEF
Awards : Patissier of the Year
Restaurant : La Table de Pavie - Hôtel de Pavie
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Kosuke NABETA
Kosuke Nabeta
Fatou NGOM
Fatou Ngom HEAD WAITER
Awards : Young Talent Hospitality Service Award
Restaurant : Brasserie Georges
Sylvain NICOLAS
Sylvain Nicolas SOMMELIER
Awards : Young Sommelier of the Year
Restaurant : Restaurant Guy Savoy
Alessandro NIGRO IMPERIALE
Alessandro Nigro Imperiale HEAD SOMMELIER
Awards : Sommelier of the Year
Restaurant : Le Cap - Grand-Hôtel du Cap-Ferrat
Laetitia NIO
Laetitia Nio PASTRY CHEF
Awards : Pâtissier Trophy
Restaurant : Le Roscanvec
Pierre NÉGREVERGNE
Pierre Négrevergne
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Partners Find the complete list of partners who trust Gault & Millau All our partners
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Partners Find the complete list of partners who trust Gault & Millau All our partners
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