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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Gastronomy people

  • Cooking
  • Front of house
  • Baking
  • Wine
  • Hotel
Romain LE GUILLOU
14.5
/ 20
Chef's Restaurant
Romain Le Guillou CHEF
Awards : Young Talent of the Year
Restaurant : Bô-tannique
Maxime LE MEUR
14.5
/ 20
Chef's Restaurant
Maxime Le Meur CHEF
Restaurant : Gemellus
Bernard LERAY
15
/ 20
Remarkable Restaurant
Bernard Leray CHEF
Awards : Today's Tradition Trophy
Restaurant : La Nouvelle Auberge
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Maxime LESOBRE
14.5
/ 20
Chef's Restaurant
Maxime Lesobre CHEF
Awards : Great of Tomorrow Trophy
Restaurant : Château de Courban
Clément LORENTE
14.5
/ 20
Chef's Restaurant
Clément Lorente CHEF
Restaurant : La Flèche d'Argent - Hôtel Princesse Flore
Pierre-Michaël MARTIN
14.5
/ 20
Chef's Restaurant
Pierre-Michaël Martin CHEF
Awards : Young Talent Trophy
Restaurant : Chez Pimousse
Édouard MIGNOT
14.5
/ 20
Chef's Restaurant
Édouard Mignot CHEF
Awards : Great of Tomorrow Trophy
Restaurant : Ed.em
Thibault NIZARD
16
/ 20
Remarkable Restaurant
Thibault Nizard CHEF
Awards : Excellence Trophy
Restaurant : Auberge des Templiers
Stéphane PITRÉ
15
/ 20
Remarkable Restaurant
Stéphane Pitré CHEF
Awards : Grantee of the Gault&Millau Award for Young Talents
Restaurant : Louis Restaurant
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Bruno POIRÉ
15
/ 20
Remarkable Restaurant
Bruno Poiré CHEF
Awards : Hospitality of the Year
Restaurant : Chez Michèle
Florent PRESSE
14.5
/ 20
Chef's Restaurant
Florent Presse CHEF
Awards : Young Talent of the Year
Restaurant : Bô-tannique
Éric PROWALSKI
15
/ 20
Remarkable Restaurant
Éric Prowalski CHEF
Awards : Sea, Lake and River Cuisine Trophy
Restaurant : La Rotonde - Hôtel les Trésoms
Baptiste RENOUARD
14.5
/ 20
Chef's Restaurant
Baptiste Renouard CHEF
Restaurant : Ochre
Stéphane ROSIER
14.5
/ 20
Chef's Restaurant
Stéphane Rosier CHEF
Restaurant : Les Rosiers
Andrée ROSIER
14.5
/ 20
Chef's Restaurant
Andrée Rosier CHEF
Awards : Best Craftsman in France
Restaurant : Les Rosiers
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