Please wait

Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Cristina and Pierre Chomet open a new restaurant with Catalan accents

Cristina and Pierre Chomet open a new restaurant with Catalan accents

Mathieu Dubus | 6/10/24, 4:43 PM

After Ambos in 2022, it's Tina's turn to open its doors. The new showcase opened in the same location as the couple's first address. A new restaurant with world flavours

Pierre Chomet and his partner Cristina Chomet Tejeda have opened their new establishment opposite the Senate on rue Vaugirard, in the 6ᵉ arrondissement of Paris. The restaurant was born of an opportunity to recover premises in the direct vicinity of Ambos. According to the companion of the former Top Chef contestant, "there's a lack of tapas bars in Paris, I miss them, I haven't yet found a relaxing place like this where people come to nibble and have a good time". As you'll have gathered, this time around, the offer isn't geared towards fine technical gastronomy. The emphasis is on simplicity, and the chef's aim is to have an establishment where "you eat a good product with a good glass of wine". On the menu, a mix of flavors from Catalonia.

A little Catalonia in Paris

With five years' experience of life on the other side of the Pyrenees, in Catalonia to be precise, the chef wanted to translate this into her menu. In this new establishment, she will be supported by Lucas, one of the members of the Ambos team who "wanted a change of scene", she explains. In addition, a new arrival in the dining room will complete the team. On the kitchen side, the menu will feature a selection of tapas

These news might interest you

Christopher Coutanceau's good addresses News & Events

Christopher Coutanceau's good addresses

Christopher Coutanceau, chef at the eponymous restaurant in La Rochelle, shares his tips for buying oysters, bread and good fish in the region.
Hotels with gourmet restaurants: where to sleep and dine in 2025? Hotels & Bed & Breakfast

Hotels with gourmet restaurants: where to sleep and dine in 2025?

Whether you're a fan of the mountains, craving iodine or love horses, you're sure to find what you're looking for among our selection, for a stay that combines the luxury of a hotel with exceptional cuisine.
This 4-toque chef inaugurates his gourmet table at Disneyland News & Events

This 4-toque chef inaugurates his gourmet table at Disneyland

Discover the best seafood restaurants in France Tables & Chefs

Discover the best seafood restaurants in France

In the mood for fish and seafood? Here are ten addresses across France where chefs play with the finest products of the oceans.
Temple & Chapon: Mélanie Serre's culinary experience in the heart of Le Marais News & Events

Temple & Chapon: Mélanie Serre's culinary experience in the heart of Le Marais

Mélanie Serre is embarking on a new adventure with Temple & Chapon, a restaurant in the Experimental Marais. Here's what you can expect.
Arnaud Lallement in 5 dishes News & Events

Arnaud Lallement in 5 dishes

Arnaud Lallement, chef crowned with 5 Gault&Millau toques, retraces his culinary journey through five dishes that have marked his career. Discover the unique story behind these exceptional dishes.

Food products, kitchen equipment, tableware, service solutions...

See the full list of partners who place their trust in Gault&Millau

All our partners