Paris Normandie guide: available October 3, 2024
The 2025 edition of the Normandy guide is now on sale. New restaurant addresses, gourmet itineraries, portraits... Discover the riches of the Normandy region.
In this 2025 edition of the Normandie guide, discover the cidered beef of François-Xavier Craquelin in Seine-Maritime and the invitation to calm and serenity of the Les Prés hotel in the Perche region. We also present the portraits of the Gault&Millau d'Or 2025, Gilles Tournadre and the Jeunes Talents Clémence Goupil & Alex Néel. You'll find 219 restaurants to eat out at, 135 artisans to meet and 53 hotels to try out.
New restaurants in Normandy
As with every year and every guide, Gault&Millau's investigators are on the lookout for new nuggets, and have compiled a list of new restaurants. In the Normandy region, here's a look at the latest additions to the 2025 edition.
- Les Caudalies
- Skáli
- L'Évidence
- Symbiose
- Oscar - Musée des Impressionnismes
- La Salle à Manger - Le Rouf
- La Source
- La Villa des Arts
- La Coupe d'Or
- Auberge de la Touques
- Aux Saints Jus
- Bistrot Marcele
- Roze
- etc.
A gourmet itinerary not to be missed
Discover Caen, the city of William the Conqueror and Matilda of Flanders, in the Calvados region. Combining the charm of the countryside with its proximity to the sea, Caen is an inviting place to stroll. Stroll through its medieval streets, explore its Renaissance heritage and visit its post-war buildings. With its dynamic atmosphere and student population, Caen is preparing to mark its millennium in 2025. A city rich in history and culture, ideal for a getaway.
The Paris Île-de-France guide is available in bookshops and on the Gault&Millau e-shop on October 3, 2024 .
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