Coup de feu : Mathieu Guibert

Hotels & Bed & Breakfast

Hotels with gourmet restaurants: where to sleep and dine in 2025?

Whether you're a fan of the mountains, craving iodine or love horses, you're sure to find what you're looking for among our selection, for a stay that combines the luxury of a hotel with exceptional cuisine.

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Tables & Chefs

Discover the best seafood restaurants in France

In the mood for fish and seafood? Here are ten addresses across France where chefs play with the finest products of the oceans.

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News & Events

Temple & Chapon: Mélanie Serre's culinary experience in the heart of Le Marais

Mélanie Serre is embarking on a new adventure with Temple & Chapon, a restaurant in the Experimental Marais. Here's what you can expect.

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Chef Mélanie SERRE

Restaurant L'Auberge du Bassin
33950 LÈGE-CAP-FERRET

News & Events

Arnaud Lallement in 5 dishes

Arnaud Lallement, chef crowned with 5 Gault&Millau toques, retraces his culinary journey through five dishes that have marked his career. Discover the unique story behind these exceptional dishes.

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Chef Arnaud LALLEMENT

Restaurant L'Assiette Champenoise
51430 TINQUEUX

News & Events

Cazenove closes: Pierre Orsi bids farewell

A gastronomic legend bids farewell. After more than 40 years at the helm of his brasserie Cazenove, Pierre Orsi is retiring and closing the doors of his iconic establishment for good.

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Chef Pierre ORSI

Restaurant Cazenove
69006 LYON

News & Events

Louis Festa's 2 toques restaurant offers street food for 15 euros

Chef Louis Festa launches a 15-euro street food offer in his Les Singuliers restaurant (2 toques). It's a way of making his cuisine more accessible, without sacrificing gastronomic standards.

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Louis FESTA