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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Patrick Baillet

51160 BISSEUIL
Bakery
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Secondary activities Pastry
Gault&Millau's review
Bakery Patrick Baillet's breads go round and round: pavés with figs, baguette with lardons-gruyère and campagne with walnuts... but how can you resist the meticulous preparations of this gifted craftsman with La Riviera, which mixes the flavors and textures of nougat mousse, apricot cream and crispy puff pastry; the all-chocolate Trianon with its hint of armagnac... the chocolates reveal a fine balance. As a souvenir of the region, crêpes dentelle and chocolate or roses champenoises, in sachets that are quick to take and quick to munch.
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Plan
Address 6 Place Henri Martin
51160 Bisseuil
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