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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Au Bonheur des Papilles

51200 ÉPERNAY
Bakery
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Gault&Millau's review
Bakery It's great to still find family-run bakeries like Céline and Loïc Maingre's! Like attentive parents, they create breads with flavors as varied as the French regions: corn, flax, sesame and sunflower seeds, poppy seeds, spelt, olive oil, dried fruit and, of course, traditional baguettes. Don't forget to try a fruit flan or homemade tart for a sweet finish.
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Address 31 Rue de la Porte Lucas
51200 Épernay
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